Our processing plant, Empacadora de Productos Acuáticos San Lorenzo, is equipped to handle up to 180,000 pounds of shrimp daily.
We have peeling capacity of 80,000 pounds per day and a cooking capacity of 30,000 pounds per day.
Empacadora San Lorenzo is committed to providing products of the highest quality, complying with the highest standards of quality and food safety established by the different national and international auditing organizations.