News


14 FEB

Improving Lives: Supporting Education and Health

As part of our Corporate Social Responsibility, Grupo Granjas Marinas S.A de C.V, supports projects that improve the quality of life of the inhabitants in our communities of influence. On this occasion, we directed our effort to the community of La Cuesta de la Julia, located in Santa Isabel, Choluteca. Two social projects that are the result of the commitment that we have as a company and the great participation of the c...


07 SEP

SUPPORTING OUR EMPLOYEES

As part of its commitment and social responsibility towards its employees, Grupo Granjas Marinas inaugurates a lactation room for employees who return to work after childbirth.

With this project Grupo Granjas Marinas, S.A., seeks to create an environment conducive to protect, promote and support breastfeeding as a means to benefit working mothers and their children. The lactation room is an exclusive area in the clinics of GGM. These...


16 JUN

ONE MORE ACHIEVEMENT FOR GRANJAS MARINAS

Grupo Granjas Marinas(GGM) has received important certifications: Best Practices Aquaculture (BAP 3 Starsand Aquaculture Stewardship Council (ASC), certifications nowadays are required for more importers and buyers of seafood products in the United States and the European Union.

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21 FEB

FACTS AND NOT WORDS 176% IN INCREASE OF OUR MANGROVES

Grupo Granjas Marinas has identified mangroves as one of the pillars of environmental sustainability of shrimp farming. All farms were developed in free albino flats vegetation in concessions granted by the government of Honduras. Thanks to afforestation programs and the constant presence of water in the occupied sites, mangrove forests have been developed along gunwales of lagoons and canals creating conditions that allow the maintenance and ...


11 DEC

Honduras-based shrimp producer Grupo Granjas Marinas is rolling out a new farming process

Tom Seaman.

Undercurrent News

Honduras-based shrimp producer Grupo Granjas Marinas is rolling out a new farming process on more of its sites, Victor Wilson, its CEO, told Undercurrent News.

The company — which produces 28 million pounds (12,700 metric tons) of live weight vannamei annually — has introduced the system to 100 hectares of its farms and is planning to roll it ou...